Guar Gum - Thickener for Better Texture in Gluten-Free Baked Goods (Shopping - Home & Garden)

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Item ID 130667644 in Category: Shopping - Home & Garden

Guar Gum - Thickener for Better Texture in Gluten-Free Baked Goods


Guar gum is used as a thickening agent in sauces, dairy products, and bakery products. It is very easy to mix as it is readily soluble in both hot and cold water. One only needs a small quantity to produce a sufficient thickener. Guar gum powder is an all-natural, organic ingredient derived from guar beans used for a variety of baking applications. Guar gum improves thickness in a variety of whole-grain flours as it allows the escape of gas released by leavening, allowing dough to rise as normal wheat flour would. Guar Gum is also an excellent all-purpose thickener for salad dressings, ice creams, puddings, gravies, sauces, cocktail sauce, soups and more.


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Target State: All States
Target City : new york
Last Update : Feb 14, 2020
Number of Views: 17
Item  Owner  : capecrystal
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2020-02-28 (0.086 sec)